Cookbooks › Joy Of Cooking by Rombauer, Becker, Becker

Tiramisu

February 24, 2023

I first tasted tiramisu at Filippo’s, an eatery in Oakland, California. Until its closure in 2022, Filippos served family style meals to a devoted clientele. For two years we lived within walking distance of the restaurant, and dined there weekly. Filippo’s served other desserts, but our meals invariably concluded with…

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Chocolate Malted Muffins

February 14, 2022

Chocolate malted muffins? Chocolate for breakfast? Okay, a muffin barely this side of cupcake isn’t exactly breakfast of champions. This said, the chocolate malted muffin’s nutrition profile may be improved by exchanging chocolate chips for dried fruits or nuts. Consider dried cranberries, currants, or a handful of almonds. Frozen strawberries…

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FYI:  Cuisinart is recalling millions of faulty blades for their food processors. If your machine has a riveted blade, please check the link below, as it can break into your food while processing. I don’t need to tell you how dangerous this is. Cuisinart will replace your blade. Please check here. …

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December 1 and the madness has begun. Well, we knew that, didn’t we? That the madness was well underway? (Technically, December 2 now.) The questions is this: what with Brexit and the looming inauguration of persons no better equipped to be president than the IK is to perform neurosurgery (there’s a…

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Hazelnut Cakes

September 27, 2016

I write the day after the first 2016 Presidential Debate. And I am at a loss. Once upon a time, in the dark mists of the 1970’s, the Republican Party was sane. You could hold friendly discussions with its members. These discussions could even cover politics. Ideological disagreements did not…

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